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Mafi kyawun fasali na wannan jaka ne na iska wanda ya yi a kan musamman ɓangaren jaka, diamita kowane rami na iska kusan 0.2mm.
Wannan zai iya wannan jakar mai ɓoye na iya ɓoye samfuran ku kuma mafi kyawun abinci ta hanyar ware iska, don haka ana kiranta jaka na ajiya ko jakunkuna na gida. Jaka na fakitin da muke samarwa za'a iya sakewa kuma za'a iya sanya shi a lokaci guda.
Ana iya amfani da irin wannan fakitin rarar saiti don pasturitization, har ma yana maimaita m perteurization. A karkashin 90-130 digiri na 30-40 minti. (Zazzabi da lokaci ya dogara da abokan ciniki'bukata). Zamu iya samar da jingina na fadakarwa mai fada a fili ko ramuwar ramaki bisa ga bukatar ka.
